Edible Valentines: Package and Present

January 30, 2013

Written and created by my sister, Maria.

If I had the gift of a beautiful voice, I would deliver musical telegrams to my friends. Well, maybe. I wish I had the gift of music to be able to play an instrument for my kids, but I don’t have that either. Sometimes I wish I had the gift of touch to give stellar massages to my husband. Negative. I peeter out for lack of hand muscles and attetion span.


I can make treats and sweets and wrap them up pretty. MyValentine gifts to my husband, my kids, and my friends are usually edible. So, here are a few simple heart themed delights, that are spruced up and ready to be delivered to a doorstep, desk, or date.




1 pkg. (8 oz.) cream cheese, softened
36 oreo cookies, finely crushed (approx. 3 cups)
16 oz. Baker’s semi-sweet chocolate, melted
Red sprinkles (I found candy confetti lips and hearts.)

Mix cream cheese and cookie crumbs until blended.
Shape into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate, top with candy confetti, and place in shallow waxed paper-lined pan.
Refrigerate 1 hour or until firm. 
They are divine!
(Adapted from this recipe.)

Package: Cellophane treat bags, Raffia(Red or Chocolate), Heart Punch, Tag Punch, Stamps and Cardstock: Stampin Up


“A Little Yummy For Your Tummy” Treat Bags

I hosted a Valentine Playdate (which was really an excuse to bake and do valentine crafts and pretend my kids wanted to do them). These are simple sugar cookies with pink icing and sprinkles. (Must give credit to my daughter, Christiana, for the decorating.) Add a simple tag and ribbon with the phrase: “A little yummy for your tummy.”

What you need: Decorated sugar cookies, cellophane treat bags, cardstock, ribbon, and stamps (via Stampin Up or Etsy)


Make: Make a batch of the last recipe I shared, Go Go Granola and get ready to gift. Maybe unconventional and unromantic, but every guy loves homemade treats….so I take that back, it is romantic…
Package: Cellophane gift bags, Raffia 
gift box (Re-used Christmas gift from Anna 😉

I think I love Valentine’s becuase it’s a great excuse to package and bake and add some color and life into the dead of winter. Gifting, giving and sharing always makes my heart a little happier.

Happy hearts ♥ Maria

My Food Philosophy: Because the effort to make good food is a gift to those around me, it’s happy memories, togetherness, the living part of life.

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