I totally admit one of my favorite things about Valentine’s Day is the baked goods. (And darn those red gumdrop hearts! Get me every time in the store.) These are actually doughnuts you don’t have to fry! I made these similar to biscuits (just sweeter!) so you could cut out any shapes you like and bake them in the oven. Bake a batch enough to play Tic Tac Toe, winner eats all (wink wink)!
You can make this Valentine’s Day doughnut recipe most likely with ingredients you have on hand. Gift them to a co-worker, sister, friend, or bake them with your little chefs! (Veronica and Gabriel LOVED being able to cut out the shapes for these:)) Head over to Inspired by This for the guest post and recipe!
XOXO,
Anna
*Gold Flatware is from West Elm
